Description: Learn about the new trend of homemade tube feeding and the importance of the dietitian’s role in ensuring that patients receive adequate nutrition when receiving homemade tube feeding.

Learning Objectives:
· Understand the background of homemade tube feeding (HTF)
· Learn how to initiate a HTF recipe
· Learn how to assess an existing HTF recipe
· Troubleshoot issues related to new or existing HTF recipes

Click here to login to the Members Only section and register for the free webinar, “A Dietitian’s Gude to Homemade Tube Feeding”, presented by Megan Van Hoorn, RDN and Cassandra Walia, MS, RDN on August 29th, 2017 at 12:30pm.  Advance registration is required.  1 CPEU provided to participants.